Mango Lime Cashew Crema

I made this recipe for Wyman’s, my favorite frozen fruit company! Click here to see where you can find Wyman’s in a store near you.

Mango Lime Cashew Crema

• prep time: 2 min
  
• tastes good on: everything

  Makes about 1 cup

  
  

Ingredients:

• 1/2 cup frozen mango
• 1/4 cup cashew butter
• 1 lime, zested and juiced (3 tbsp lime juice + 2 tsp lime zest)
• 1/2 tsp sea salt
• 1 tbsp water
  
  

Instructions:

1. Zest and juice one lime
2. Add lime zest and juice to a blender with the frozen mango, sea salt, and water. Blend until smooth
3. Add in the cashew butter and blend until evenly incorporated
4. Add 1-2 extra tablespoons of water depending on desired consistency

Can be stored in an airtight container in the fridge for up to 5 days